Sunday, April 2, 2023

Cranberry Crunch


Prepare a day or two in advance

 Preheat oven to 350
2 pkgs whole fresh cranberries
1 cup dk brown sugar
1/2 cup butter, melted
1 1/4 cup oatmeal
1/2 cup sugar
2 cups chopped pecans
1/3 cup flour

Simply mix all dry ingredients, then mix butter in and toss really well/toss and retoss, so the oats and sugar all covered; pour into large Pyrex (spray Pam all over dish) rectangular dish, then pour a little more melted butter over and mix well.  Wipe sides of dish before cooking, for better presentation after cooking.
Bake in 350 oven for 45 minutes

Leslie Richardson

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