Saturday, February 25, 2023

Pineapple cake


Easy dessert and super tasty (also a Mary Louise Muma recipe)

Cake: 2 cups of flour 2 cups of sugar 2 tsp of baking soda 2 eggs Mix in 1 can of crushed pineapple 20oz can (including the juice) Frosting: 2 cups of confectioner's sugar 1 8oz cream cheese Melt one stick of butter (add to the above) Add one tsp of vanilla Chopped walnuts 

Cake: Bake in an un-greased sheet cake pan 375 degrees for 20 minutes Let cool before frosting Frosting: Beat until smooth Frost the cake Add chopped walnuts on top

Chuck and Betty Schuster

at
Labels: , ,

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)
  • Lily's Breakfast Parfaits
    1 Banana sliced 1 green apple, peeled, cored and diced 5 strawberries cut in half 10 grapes cut in half and other fruit if you like 2 c. yog...
  • Cheesy Egg Casserole
    Like your home growing up, ours is always full of guests! Having a few simple recipes that feed a crowd is so convenient. This is one that I...
  • White Chili
    A thousand years ago when I was a working mom, I loved nothing more than coming home from work and having dinner ready to eat. This was one ...